Far East

Jul 05, 2007

Go for the Sangria

I had gone to the far east with high expectations and left from there feeling a tad disappointed. We were a group of nine who had done our booking earlier, but it seemed there was a confusion at the restaurant regarding the same. Moreover, the restaurant doesnt seem spacious enough to occupy the masses thronging in.

For our drinks, the waiter suggested Sangria. A pitcher comes at 2k. He suggested two pitchers for the table. We decided to skip that but ordered a glass for one of my friends. This came to only about 250. I think the waiters should verify the amount of alcohol diners would like to consume before suggesting pitchers.

The Sangria is good, though it tasted a bit like they had added cranberry juice to it.

The food we ordered took a little longer than we expected to get our table, though considering we were such a large group some concession should be given for that. But there was lots of it when it came. Enough and more to satisfy all of us. But the garcon did make some errors in taking the orders cos we ended up with no chicken dish... quite sad for a meat eating lot!

All in all an ok experience, but nothing I would rate very high

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